Kim’s Salsa

Ingredients

28 oz. can chopped, diced or crushed tomatoes (we always use fresh)
1 medium diced onion
4 oz. can diced green chilies
1 diced green pepper
2-3 cloves fresh garlic
½ cup fresh lime juice
fresh cilantro

Directions

Combine the ingredients. Dip in some chips. All amounts are approximate. You must fiddle with it to get it right. You may need to drain the tomatoes or the salsa gets too soupy.