Ingredients 8 cups shredded cabbage (1/2 large or 1 medium head green cabbage; or do half red cabbage and half green) 1 cup shredded carrot (1 large or 2 medium carrots) 1/4 red onion Dressing ingredients ½ cup finely chopped cilantro ¼ cup apple cider vinegar 2 tablespoons olive oil […]
Gluten Free
4 posts
Yields 2 cups guacamoleGuacamole Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients2 medium sized tomatoes4 ripe avocados1/2 tsp salt1/4 tsp pepper1/2 - 1 tsp cumin1/2 tsp garlic powder2 Tbsp to 1/4 cup of minced red onion1 Tbsp of fresh lime juice (lemon juice will work, but […]
Yields 12 muffinsMini Frittatas Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1/2 cup chopped onion1/2 pound raw sausage, casings removed (lamb works especially well)1 cup basil leaves, coarsely chopped1/2 cup thinly sliced green onionscherry tomatoes (approx. 20), halved*10 eggs1 tsp salt1/4 tsp pepperbutter, coconut oilInstructions1) Preheat […]
I buy a lot of ground turkey. Trying to be healthy, you know. So then, I wanted to make a frittata this morning, and wanted turkey sausage, but I didn’t have any. Well here’s a nice list of spices to add to ground turkey to give it an Italian Sausage flavor, […]